| Total acidity | 7,9 g/dm3 |
|---|---|
| Residual sugar | 1,0 g/dm3 |
| Alcohol | 12,0% vol. |
| DOC | Vinho Verde |
| Sub-Region | Monção e Melgaço |
| Country | Portugal |
| Grape varieties | Alvarinho, Brancelho, Pedral, Vinhão |
| Harvest | 2022 |
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